Ukraine’s environment is being poisoned by the by-products of the Russian war of aggression, polluting the land, water, and air, and exposing humans, plants...
To mark the upcoming International Day of the World’s Indigenous Peoples, the authors spoke with Lola Cabnal, a Guatemalan indigenous leader, to discuss the...
Since the Russian invasion of Ukraine in February, food insecurity and food prices have become increasingly concerning. However, the focus has largely been on...
Biotechnology can aid conventional agriculture in major food producing countries such as Argentina by incorporating genetic material into crops. But its use is...
Women are crucial actors in managing water resources and conflicts, yet their perspectives are often missing from high-level decision making. Removing barriers...
Women in the region suffer disproportionately from climate impacts, but they also play an essential role in addressing climate change. With the right policy...
European peatlands could turn from carbon sinks to sources as a quarter have reached levels of dryness unsurpassed in a record stretching back 2,000 years...
The Kingdom of the Netherlands has contributed $28 million to back FAO's work to boost the resilience of food systems in Somalia, Sudan, and South Sudan - part...
Colombia’s long-standing internal conflict and the country’s contribution to climate change share one common root cause: land concentration. Policies to...
Climate change threatens conflict and poverty in the Arab region, according to the UN Development Programme (UNDP). In a report published last week, the agency...
Achieving Zero Hunger in Europe and Central Asia requires supporting smallholders and family farmers to reduce poverty and, in the face of climate change...