Ukraine’s environment is being poisoned by the by-products of the Russian war of aggression, polluting the land, water, and air, and exposing humans, plants...
How can the risks associated with increased critical mineral production be addressed in Latin America? As outlined in a recent report published by the OECD and...
Since the Russian invasion of Ukraine in February, food insecurity and food prices have become increasingly concerning. However, the focus has largely been on...
Biotechnology can aid conventional agriculture in major food producing countries such as Argentina by incorporating genetic material into crops. But its use is...
European peatlands could turn from carbon sinks to sources as a quarter have reached levels of dryness unsurpassed in a record stretching back 2,000 years...
The Kingdom of the Netherlands has contributed $28 million to back FAO's work to boost the resilience of food systems in Somalia, Sudan, and South Sudan - part...
Colombia’s long-standing internal conflict and the country’s contribution to climate change share one common root cause: land concentration. Policies to...
Mid february, the EU's foreign affairs ministers welcomed the Commission’s strategic long-term vision for a climate neutral Europe. Ministers also called for...