The World Risk Report 2015 systematically assesses the vulnerability and exposure to natural hazards of 171 countries around the world. Published yearly by the...
This report by the UK-US Taskforce on Extreme Weather and Global Food System Resilience highlights an increasing risk to global food production represented by...
While it is intuitively clear that economic growth is related to water security – understood here as both water availability and also exposure to water-related...
Sustaining and strengthening local livelihoods is one of the most fundamental challenges faced by post-conflict countries. By degrading the natural resources...
This book collects the findings of a group of scientists and economists who have taken stock of climate change impacts on food and agriculture at global and...
This RSIS policy brief identifies possible implications of climate change disturbances on crops and livestock in world production centers by 2030, 2050 and 2080...