Salvadorans will go to the polls next week to choose a president and 60 members of the Legislative Assembly. Most of this election cycle has focused on security...
Food production in the Niger Delta is declining because of the oil industry. This is having a negative effect on the culture of local people, writes Bose...
Haiti is the most vulnerable country in Latin America and the Caribbean to climate change. Tackling environmental degradation and climate change impacts on...
Over the past 20 years, the northern regions of Uganda, including the West Nile sub-region, have experienced an increase in average temperature and heatwaves...
This paper frames WFP’s programming in climate resilience, livelihoods and food security within the climate security discourse. It aims to offer insights into...
WATCH: How Africa manages the different challenges posed by climate security will determine the future developmental agenda of the continent and its people...
The development of Africa was spotlighted at a key UN meeting on Wednesday, with attention focused on advancing the 2030 Agenda for Sustainable Development and...
Biotechnology can aid conventional agriculture in major food producing countries such as Argentina by incorporating genetic material into crops. But its use is...
WATCH: This event launched and discussed the findings of the first report connecting conflict dynamics, environmental degradation, and climate change in the...
This study explores the interaction(s) between climate change, displacement and urbanisation. The objective is to answer a dual question, in the context of the...
On the 15th of December 2020, the High-level Panel on Green Alliance underlined the commitment of Caribbean states and the European Union (EU) to ambitious...