Salvadorans will go to the polls next week to choose a president and 60 members of the Legislative Assembly. Most of this election cycle has focused on security...
Food production in the Niger Delta is declining because of the oil industry. This is having a negative effect on the culture of local people, writes Bose...
Ukraine’s environment is being poisoned by the by-products of the Russian war of aggression, polluting the land, water, and air, and exposing humans, plants...
Over the past 20 years, the northern regions of Uganda, including the West Nile sub-region, have experienced an increase in average temperature and heatwaves...
This paper frames WFP’s programming in climate resilience, livelihoods and food security within the climate security discourse. It aims to offer insights into...
Since the Russian invasion of Ukraine in February, food insecurity and food prices have become increasingly concerning. However, the focus has largely been on...
Biotechnology can aid conventional agriculture in major food producing countries such as Argentina by incorporating genetic material into crops. But its use is...
WATCH: This event launched and discussed the findings of the first report connecting conflict dynamics, environmental degradation, and climate change in the...
This study explores the interaction(s) between climate change, displacement and urbanisation. The objective is to answer a dual question, in the context of the...
On the 15th of December 2020, the High-level Panel on Green Alliance underlined the commitment of Caribbean states and the European Union (EU) to ambitious...
WATCH: Climate change is predicted to increase conflict in the coming decades. In many places, this is already the case. In Marsabit, northern Kenya, prolonged...